Green Teas

Enjoying a cup of Chinese tea is like drinking a history lesson. Jasmine tea, produced by layering premium Spring leaf with jasmine during production, originates from the Sung Dynasty 700 years ago.

Japan's tea industry began around 1190AD. Since then, Japan has produced some of the world's finest and most flavorful green teas.


Jasmine with Flowers

A green tea with suprising body and a captivating floral character accentuated by specially selected May Jasmine blossoms.

China

Lavendar Butterfly

Premium green tea with a floral and astringent finish. Lavender notes abound creating a tea for memories.

China

Snowy Mountain Jian

Good body and full flavor; herbaceous with satisfying sweetness. Fairly colory green tea infusion.

China

Genmaicha

Light, golden yellow liquor with a unique, toasty rice flavor tending sweet. A tea that creates conversations.

Japan

Sencha

Tending light liquoring and smooth with reasonable depth and body. Often used in tea ceremonies.

Japan

Formosa Gunpowder

A green tea with strength and captivating green tea taste. The tight curl gives gunpowder a long shelf life - a prized attribute.

Taiwan

Pin Lin Gunpowder

A smooth and satisfying cup with dashes of bakiness. A premium gunpowder that hails from Pin Lin, Taiwan's tea capital.

Taiwan

 

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